Chicken Katsu Burger with Chips

Beer Battered Chips (40.4%) [Chips [Potato (86%), BEER BATTER (8%) (WHEAT Flour (GLUTEN), WHEAT STARCH,SALT, RAISING AGENTS (450, 500), BEER), CANOLA OIL ], OIL COTTONSEED (6.2%) (SOY)], Panko-Crumbed Chicken (35.1%) [Chicken Breast Fillets (67%), Bread Crumb: [(WHEAT Flour, Yeast, Sugar, Iodised Salt, Water)], Batter: [WHEAT Flour, Maize Flour, Salt, Thickener (412, 415), Spice Extract, Vegetable Oil, Natural Herbs And Spices]], Coleslaw (10%)[Cabbage, Carrot], Cucumber (6.3%), Tonkatsu Sauce (4.5%) [Water, Sugar, Tomato Paste, Naturally Brewed Gluten Free SOY Sauce (Water, SOYBEANS, Rice, Salt), Salt, Vinegar, Thickener (1442), Apple Paste, Colour (150a), Yeast Extract, Spices, Onion Powder, Garlic Powder, Vegetable Gum (415), Food Acid (330)], Mayonnaise (3.8%) [Canola Oil, Pasteurised Whole EGG (14%), White Vinegar , Lemon Juice, Dijon Mustard, Sugar, Salt, Natural Flavour(EGG), Mustard Powder, Acid Regulator(Citric Acid) ], Soy Wasabi & Yuzu Dressing (2%) [SOY Sauce(Defatted SOYBEANS, Salt, WHEAT, SOYBEANS, Glucose, Seed Malt (WHEAT, BARLEY, GLUTEN)), High Fructose Corn Syrup (Starch, Water), Vinegar (Alcohol, Water, Salt, Rice, Lees Of Japanese Rice Wine (SULPHITES)), Vegetable Oils (Rapeseed, Rice Bran), Water, Yuzu Juice(0.7%), Mustard, Wasabi Paste (0.5%), Flavouring, Yeast Extract, Pepper Powder, Thickener(415), Coriander Powder]